| APPETIZER | |||
|---|---|---|---|
| Green salad, beetroot, plum, goat cheese (GMV, V) | 3250,- | ||
| Deviled egg, Hollandaise, air dried mangalica ham | 3950,- | ||
| Angus beef tartar, pepper/tomato, toast | 4750,- | Soups | |
| Újházi chicken broth | 3950,- | ||
| Mushroom mastersoup, pack choi, home pasta (VN) | 3650,- | ||
| MAIN DISHES | |||
|---|---|---|---|
| Grilled chicken, mashed potato, cherry compote (GF) | 6950,- | ||
| Marinated trout, savoy cabbage stew | 7250,- | ||
| Roasted mangalica pork chop, garlic sour cream, fries | 7950,- | ||
| Label Rouge quality chicken stew, fregola (LF) | 6650,- | ||
| Classic goulash, sourdough bread (LF, GMV) | 5950,- | ||
| Caramelized cabbage pasta, apricot jam (GF, V) | 4950,- | ||
| +Add | air dried mangalica ham | 1500,- | |
| Indian summer (aubergine, tomato, lentil, pesto) | 5450,- | ||
| DESSERT | |||
|---|---|---|---|
| Confectionery (chesnut, cream (GM, LM) | 2950,- | ||
| rum-coconut ball (GF, LF) | 2950,- | ||
| Jaunt (sorb, fig, caramel) | 3250,- | ||
| Fall (quince, white poppy seed, beeswax) | 3250,- | ||
| Cheese selection from farm to table (GF variation) | 3950,- | SOMELLIER'S BUCKET LIST FOR DESSERTS | Glass (1dl) | Bottle |
| Tokaji Szamorodni Oremus 2016 | 2500,- | 13500,- | |
| Tokaji cuvée Late Harvest Kikelet 2017 | 14500,- | ||
| Tokaji aszú 5 puttony Gróf Degenfeld 2015 | 5300,- | 27000,- | |
| Tokaji aszú 6 puttony Sauska 2013/16 | 46500,- | ||
| Graham's Fine Ruby Port Porto | 2500,- | ||
