APPETIZERS
Garden salad, pork tenderloin, roasted pepper, garlic chips (LF, GF, V)2550,-
Celery cream soup, black pudding (GF, V option)1750,-
Hortobágyi chicken, blini2890,-
MAIN COURSES
Roasted chicken breast, jerusalem artichoke purée, sautéed kohlrabi (GF)4950,-
Pan fried sea bream, beetroot, quince (GF, V) (+300 HUF supplement)5150,-
Pumpkin soufflé, citrus (V)3950,-
DESSERT
Sweet cottage cheese tart, rose hips1650,-
Tip from the bar
Konyári Loliense 2017 (Balatonboglár) 200 ml2450,-
Raspberry Daiquiri2650,-

WEEKDAYS 11:30-15:30

Two courses 2850 HUF / Three courses 3200 HUF

Enjoy your meal!

Reservation

Monday - Friday: 11:30 - 23:00, Saturday - Sunday: 9:00 - 23:00

1051 Budapest, Nádor utca 5.